Chicken, Garlic Parmesan Sauce (water, vegetable oil (soybean and/or canola), margarine (soybean and hydrogenated soybean oils, water, salt, mono and diglycerides, soy lecithin, sodium benzoate [preservative], natural & artificial flavor, beta-carotene (color), vitamin A palmitate), Distilled Vinegar, Dried Garlic, Parmesan Cheese (pasteurized part- skim milk, cheese cultures, salt, enzymes), Salt, Contains less than 2% of Aged Cayenne Red Pepper, Sugar, Onion Concentrate (onion juice, onion juice concentrate, salt, onion oil), phosphoric acid, whey protein concentrate, xanthan gum, citric acid, spice, natural flavor, polysorbate 60, propylene glycolalginate, sorbic acid and sodium benzoate (preservatives), beta-carotene (color), lactic acid, calcium disodium EDTA (to protect flavor).

Gluten Free Contains: Milk, Soy

Cook product until internal temperature reaches a minimum of 165°F. as measured with a food thermometer.*

On the Grill: Grill at medium-high heat for 8-12 minutes or until product reaches an internal temperature of 165 °F, turning accordingly to cook evenly on both sides.

On the Stove: Heat pan to medium-high heat. Add a thin layer of oil or cooking spray. Cook for 8-12 minutes or until product reaches an internal temperature of 165 °F, turning accordingly to cook evenly on both sides.

In the Oven: Bake at 375 °F – 400 °F for 12-15 minutes. Turn oven to broil for 3-5 minutes or until product reaches an internal temperature of 165 °F. Flip halfway through cooking.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.