Beef, Honey BBQ Sauce (Ketchup, Brown Sugar, Distilled Vinegar, Cane Sugar, Honey, Molasses, Filtered Water, Canola Oil, Corn Starch, Natural Hickory Smoke Flavor, Caramel Color, Spice).
Cook product until internal temperature reaches a minimum of 145°F. as measured with a food thermometer.* Let rest for three minutes before serving.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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