Sweet Heat Boneless Chicken Tighs- 2 LBS

Chicken, Serrano Chili Sauce with Garlic & Toasted Sesame (Water, Distilled Vinegar, Sugar, Chili Garlic Sauce (Salted Chili Peppers [Chili Peppers, Salt], Water, Sugar, Rice Vinegar, Dried Garlic, Modified Food Starch, Acetic Acid), Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [Preservative]), Fire Roasted Serrano Pepper Puree (Serrano Pepper, Water, Citric Acid), Corn Syrup, Sesame Seeds, Modified Corn Starch, Garlic, Contains Less than 2% of Salt,Molasses, Dried Garlic, Maltodextrin, Garlic Juice Concentrate, Corn Starch, Fermented Wheat Protein, Yeast Extract, Potassium sorbate and Sodium Benzoate (Preservatives), Canola Oil, Natural Flavor.), Brown Cane Sugar

Cook product until internal temperature reaches a minimum of 165°F. as measured with a food thermometer.*

On the Grill: Grill at medium-high heat for 8-12 minutes or until product reaches an internal temperature of 165 °F, turning accordingly to cook evenly on both sides.

On the Stove: Heat pan to medium-high heat. Add a thin layer of oil or cooking spray. Cook for 8-12 minutes or until product reaches an internal temperature of 165 °F, turning accordingly to cook evenly on both sides.

In the Oven: Bake at 375 °F – 400 °F for 12-15 minutes. Turn oven to broil for 3-5 minutes or until product reaches an internal temperature of 165 °F. Flip halfway through cooking.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.